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            KAGOME> Company History

            Company History

            1899

            Ichitaro Kanie first began cultivating tomatoes and other non-native vegetables

            1903

            Started production of tomato sauce (currently tomato puree)

            1908

            Started production of tomato ketchup and Worcestershire sauce

            1933

            Started sales of tomato juice

            1949

            Established Aichi Tomato Co., Ltd., through a merger of five companies:
            Aichi Tomato Manufacturing Co., Ltd., Aichi Canned Products Co., Ltd.,
            Shiga Canned Products Co., Ltd., Aichi Trading Co., Ltd., and Aichi Marine Industries Co., Ltd.

            1963

            Changed the Company’s name to Kagome Co., Ltd., and formulated the tomato logo

            1966

            Started sales of tomato ketchup in plastic tubes, a world first

            1967

            Established Taiwan Kagome Co., Ltd.

            1973

            Started sales of vegetable mixed juice

            1978

            Publicly listed on the First Section of the Tokyo Stock Exchange

            1979

            Established the Kagome Research Institute in Tochigi Prefecture

            1983

            Changed the corporate mark to KAGOME as part of Kagome’s corporate identity strategy

            1988

            Achieved net sales of ¥100 billion.
            Started operations in the United States as a manufacturer of tomato sauce for institutional and industrial use

            1995

            Launched YASAI SEIKATSU 100, which today is Japan’s best-selling series in the fruit & vegetable mixed juice category

            1999

            Entered the fresh tomato business
            Started full-fledged entry into the fresh tomato business

            2000

            Announced our Corporate Philosophy: "Appreciation, Nature and Corporate Openness"

            2001

            Launched a strategy to increase "Kagome-Fan" shareholders
            Acquired all shares in Snow Brand Labio Co., Ltd. to start a probiotics business

            2003

            Launched our corporate brand statement: "True to nature, the flavor of KAGOME" Established Vegitalia S.p.A. in Italy

            2005

            Established Kagome (Hangzhou) Food Co., Ltd., and began selling vegetable and fruit beverages

            2006

            Launched the Lactobacillus brevis KB290-based beverage "Labre"

            2007

            Kagome Co., Ltd. invested in Portugal-based Holding da Industria Transformadora do Tomate, SGPS S.A. (HIT), the holding company controlling Italagro (Industria da Transformacao de Productos Alimentares S.A.) and FIT (Fomento da Industria do Tomate S.A.), manufacturers of tomato products for institutional use.
            Kagome Inc. acquired Creative Foods, LLC. (Current name: Kagome Foods, Inc.)

            2010

            Signed business purchase agreements with Australia-based tomato processing and farming companies and established holding company Kagome Australia Pty Ltd.

            2012

            Made Holding da Industria Transformadora do Tomate,SGPS S.A.(HIT) a subsidiary though purchase of additional shares
            Established OSOTSPA KAGOME CO.,LTD. in Thailand

            2013

            Established Ruchi kagome Foods India Pvt. Ltd. In India
            Made United Genetics Holding LLC a subsidiary through capital investment

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